Surface Disinfection

Standardizing disinfectant wipes across multiple facilities requires comparing active ingredients, kill claims, and dwell times.

Foodborne illnesses can be prevented by breaking the chain of infection and eliminating elements of the kitchen from becoming reservoirs for pathogens to flourish.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending July 22.

Environmental sources of pathogen organisms can sometimes be difficult to narrow down in a health care facility. One possible source of transmission is the laundry used, and not maintaining strict cleanliness attention can put both patients and workers at risk.

Improper standards complicate cleaning and disinfecting and can represent a wasteful use of resources, specifically when facilities also may lack access to high-level technology.

For terminal cleans, investigators studied the effect of UV-C disinfection added to chlorine-based disinfectants on the likelihood of MDRO transmission from the source occupant to subsequently exposed occupants.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending July 8.

A recent study by NYU Langone investigators determined that disinfecting high-touch surfaces within patient rooms with NaDCC via wipes and electrostatic sprayers yielded lower mean bacteria colony counts.

Two patients were found with C auris in the CVAHCS beginning in October 2020, and a recent study describes how the facility handled the situation.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending June 24.

Eradicating pathogens on both the floors throughout the hospital, especially patients’ rooms, and within the NICU isolettes is the focus of 2 posters presented at APIC 2022.

Investigators look for and find MRSA and C difficil widespread on floors, especially in patient rooms, and MRSA inside NICU isolette beds.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending June 17.

From language barriers to lack of equipment, environmental hygiene is suffering throughout the world.

Over 50 health care facilities from 35 countries participated from both higher and lower income settings.

Biosafety risks for patients with SARS-CoV-2 may be overlooked, and some control measures may bring about cross-contamination of the tests being done and cause biosafety accidents.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending June 3.

Adding to their exhaustion because of other diseases rampant worldwide, like influenza and COVID-19, infection preventionists need to understand and recognize the basics of monkeypox as well since it has made its debut in the US.

Infection preventionists and the equipment and cleansers they use gained a spotlight during the COVID-19 pandemic. These include both established and innovative materials.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending May 27.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending May 20.

A new comprehensive article lays out best practice guidelines for 14 areas of infection prevention and control.

New study describes the case report and gives guidelines on how to prevent infection in the home.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending May 13.

Take 5 minutes to catch up on Infection Control Today’s highlights for the week ending May 6.